Bite-Sized Bliss: 5 Quick Tea-Time Snacks

Did you know that tea is the second most consumed beverage in the world after water? With its refreshing aroma and delectable flavour, it’s not a surprise that it’s a worldwide favourite. Whether you’re tired after a long day or in need of a cosy pick-me-up on a rainy day, a steaming cup of tea never fails to deliver.

Especially in Indian households, tea time is a cherished ritual everyone looks forward to. Tea time gets even better when accompanied by a delicious snack on the side. And to help you prepare for such a delightful moment, we’ve curated a list of 5 of the best quick tea-time snack recipes. So, get your cup of tea ready, because we are snacking!

5 Delicious Tea-Time Snack Ideas:

When you’re looking forward to a cup of tea, these quick tea-time snack recipes can be the cherry on top. Try your hand at these recipes and savour the added joy they bring.

1. Biscuits:

The classic tea buddy, biscuits, are definitely the top choice for a tea-time snack idea. With many different kinds of flavours and shapes, dipping a biscuit into the tea never goes out of style. Check out the variety of tea-time biscuits we have for you at our store. There are sugar-sprinkled biscuits for sweet lovers and savoury biscuits for the ones craving a salty kick. We also have healthy options if you’re worried about your fitness goals. So, grab your choice of biscuit and enjoy the perfect pairing of tea and cookies.

2. Samosa:

Another idea for tea-time snacks is the very popular samosa. With their savoury and peppery flavour, they have found their way to being everyone’s favourite tea-time accompaniment. Here’s a quick and easy samosa recipe for you.

Quick Samosa Recipe:

1. Make a nicely kneaded dough of maida (all-purpose flour), with Ajwain (carom seeds), Kalonji (nigella seeds), salt (as per taste) and oil. Let it rest for 20-30 minutes.

2. In a pan, heat oil and add curry leaves, cumin and mustard seeds, ginger, green chillies, and diced onions (optional). Sauté for a minute.

3. Add boiled mashed potatoes, boiled green peas, turmeric, coriander powder, garam masala, and salt (as per taste). Cook for 2-3 minutes.

4. Roll a portion of the dough into a thin circle, cut it in half, and fold one half into a cone shape. Fill with the potato mixture, seal using water, and repeat with the remaining dough.

5.Fry until golden brown and serve hot with chutney or ketchup.

If you want to relieve yourself of the hassle of making samosa from scratch, ITC Master Chef Frozen Punjabi Samosas has got you covered. You can either bake, air fry, or deep fry these delectable samosas, and in just a few minutes, you'll have piping hot, spicy treats ready to enjoy.

3. Vada Pav:

A Maharashtrian street-food favourite, Vada Pav is a spicy and flavourful tea-time snack idea. Looking for a simple Vada Pav recipe? We have one for you, right here.

Easy Vada Pav Recipe:

1. In a bowl, mix together 1 cup of gram flour, 1/4 teaspoon of Ajwain (carom seeds) and Kalonji (nigella seeds), 1/2 teaspoon of turmeric powder, 1/2 teaspoon of red chilli powder, and salt to taste. Gradually add water to form a smooth batter.

2. Boil and mash potatoes, make balls and dip them into the batter. Ensure they are evenly coated.

3. Heat oil in a deep pan and fry till crispy and golden. Take them out of the oil and put them aside.

4. Heat some oil in a different pan, then add green chillies, curry leaves, mustard seeds, and cumin seeds. Sauté for a minute.

5. Lay a fried potato ball inside a horizontally sliced pav (bread roll), top with some garlic chutney, and your scrumptious Vada Pav teatime snack is ready.

Looking to save time and effort in the kitchen? Indulge in the convenience of ITC Master Chef Mumbai Vada Pops, frozen besan-coated potato fritters that are ready to be enjoyed with minimal preparation. Just shallow, air or deep fry these potato balls, stuff it into a bread roll and delectable vada pav is ready to be devoured.

4. Poha:

Another amazing and quick tea-time snack recipe for you is Poha. Mostly popular as a breakfast staple, this light and fluffy flattened rice dish also serve as an enjoyable tea-time snack.

Simple Poha Recipe:

1. Rinse 1 cup of flattened rice (poha) underwater and let it soak for 5 minutes. Drain the water and set it aside.

2. Heat oil in a pan and add mustard seeds, cumin seeds, curry leaves, and green chillies. Sauté for a minute.

3. Add finely chopped onions and sauté until they turn golden. Add the veggies you like, such as carrots, capsicum, peas or potatoes. Then, add turmeric powder, salt, and mix well.

4. Add the soaked poha to the pan and gently mix everything together. Cook for a few minutes until the flavours blend. Serve hot as a delicious tea-time snack!

No time or desire to start cooking from scratch? Fret not, the Aashirvaad Instant Veggie Poha is here to save the day! Just add hot water to the cup and in 5 minutes, a scrumptious and fulfilling cup of poha will be ready.

5. Khaman Dhokla:

A variation of the popular Gujarati dish, Dhokla, Khaman Dhokla is a soft, spongy textured and tangy flavoured steam cake. It pairs well with tea and adds a delightful texture to your tea-time spread.

Easy Khaman Dhokla Recipe:

1. Rinse 1 cup of flattened rice (poha) underwater and let it soak for 5 minutes. Drain the water and set it aside.Combine 1 cup of chickpea flour (besan), 1/2 cup of yoghurt, 1/4 cup of water, 1 tablespoon of oil, 1 teaspoon each of sugar and ginger-green chilli paste, and salt to taste in a bowl. Mix well for a smooth batter.

2. Gently stir in 1 teaspoon of fruit salt (eno) to the batter. The batter will start to froth.

3. Pour the batter into a deep dish or steamer that has been greased with oil. Steam for about 15-20 minutes or until a toothpick inserted comes out clean.

4. Once done, take it out of the steamer and set it aside to cool. Cut into squares and garnish with tempered mustard seeds, curry leaves, and fresh coriander leaves.

Takeaway:

Our tea-time snack ideas make it easy to prepare delicious snacks without being too complicated or time-consuming. With just a few simple ingredients and a few minutes of your time, you can whip up tasty and satisfying snacks to indulge in.

So, next time you have tea, try creating one of these simple tea snack recipes and revel in the world of flavourful delights. Happy tea time!